After a week of eating dangerously - who was I kidding - I wasn't going to snap back into healthy eating after the Easter break - see exhibits A and B below...
Exhibit A: chocolate hot cross bun and butter pudding, made with chocolate hot cross buns, gooey Easter eggs and duck egg custard, served with thick vanilla custard.
Meanwhile I bought a new vacuum cleaner. And it vacuums well. I rarely by homewares so this is an exciting purchase. The old one is eight years old and stopping. This one is suitable for allergies.
My Dad brought me a bag of things from my Grandparents' old unit. Poppy moved into an aged care home last month and Mum and Dad have inherited all of these interesting things from their past. There's an opal ring of Nanny's waiting to be fixed and then I'll wear it.
In the bag was this pretty plate from England. It's a bit broken but still beautiful.
I stuffed the fish with garlic, tomatoes, leek and lemon and seasoned it with salt, pepper and lemon juice.